100% MILK PROTEIN,Italy Anderson Research price supplier

WHAT DOES 100% MILK PROTEIN DO?

100% MILK PROTEIN (M.P.I. Milk Protein Isolate) are highly nutritional products manufactured from fresh skim milk with low Lactose levels. Our M.P.I. are manufactured from fresh, pasteurized, ultrafiltrated skimmed milk. The product is processed with low heat to maintain a high nutritional value. M.P.I. provides excellent solubility and dispersibility, a very clean flavor profile, and good heat stability. M.P.I. contains micellar casein, whey Proteins, and bioactive proteins in the same ratio found in milk. As the protein content of M.P.I. increases, the lactose levels decrease. This high-protein low-lactose ratio makes M.P.I. an excellent ingredient and a fast and slow releasing form of protein for supplement.

NEUTRAL TASTE OR FLAVORED?

You can take 100% Milk Protein as the natural protein, or you can add the flavoring powder Anderson tastes: chocolate, vanilla, strawberry, banana.

THE QUALITY AT FIRST PLACE

Quality is how ANDERSON RESEARCH can guarantee consumers the best product. ANDERSON RESEARCH applies the highest standards when it comes to raw material selection, production process and quality control. ANDERSON RESEARCH personally checks suppliers to verify that the highest quality standards are met and respected.

 

NUTRITION INFO	100 G	30 G
CALORIES	377 KCAL	113 KCAL
	1578 KJ	473 KJ
PROTEIN	91 G	27,3 G
CARBS	1 G	0,3 G
FAT	1 G	0,3 G