| ≥1 piece |
1. All Kinds of Dried Fruits on Sale
2. New crop 2014
3. produced based on customers' needs
4. Delivery: 20 days
5. TT
All Kinds of Dried Fruits on Sale
dried apples, dried apricots, dried peaches, dried prunes, dried plums, dried tomatoes, dried grapes, etc
A. Raw Materials: 2014 fresh apples, fresh apricots, prunes, plums, tomatoes, etc
B. Moisture: 18-22% and based on customers' needs.
C. Packaging: 10kg/ctn, 11.5kg/ctn, 20kg/ctn
Inner: PE bag, Outer: corrugated carton
D. W/ OR W/O SO2
SO2: 600PPM, 1000PPM, 1500PPM, 2000PPM, 2500PPM
E. MOQ: 1*20'/40'
F. Delivery: 15-20 days after confirming label & carton marking.
G. Payment: TT, 30% deposit, balance against B/L copy.
H. Certificates: FDA, BRC, ISO, KOSHER, HACCP
I: Please note that dried fruits shall be shipped in refrigerated container in hot weather.
Other Details:
1. Grown in sunny areas.
2. Picked at the peak of freshness.
3. You can be proud to serve your family with our canned foodstuff.
5. Gluten-free.
6. Ready to serve.
7. Nutritional diet.
Specifications:
|
Descrition |
PACK/CTN |
N.W./CTN |
G.W./CTN |
QTY/20' |
QTY/40' |
Moitsure
|
|
Dried Fruits
| 10kg | 10kg | 10.5kg | 1150ctns | 2300ctns | 18-22% |
| Dried Fruits
| 20kg | 20kg | 21kg | 575ctns | 1150ctns | 18-22% |
Pictures:
| Style: |
Dried,dried and sliced
|
Type: |
Apple
|
Taste: |
Sweet
|
| Shape: |
Round
|
Drying Process: |
AD
|
Preservation Process: |
drying
|
| Cultivation Type: |
Open Air
|
Packaging: |
Bulk,10kg/ctn, 11.5/ctn, 20kg/ctn etc
|
Max. Moisture (%): |
18-24%
|
| Certification: |
KOSHER, HACCP, BRC, FDA
|
Weight (kg): |
10
|
Shelf Life: |
1 years
|
| Place of Origin: |
Shandong China (Mainland)
|
Brand Name: |
Private Label
|
Model Number: |
10
|
| Materials: |
fresh apples, fresh apricots, prunes, plums, etc
|
Color: |
Yellow, black and red
|
Gluten-free: |
Yes
|
| Season: |
July.-Nov.
|
Supply: |
All year around
|
No added preservatives.: |
Yes
|
| Moisture: |
18-27%
|
Delivery: |
20 days after prepayment
|
Payment: |
TT, 30% deposit, balance against copy of shipping docs
|