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East meets west in this innovative take on the classic Chinese barbecue sauce. The fresh tartness of Raspberries balances the assertive flavor of Hoisin. And unlike the traditional version, this flavorful sauce contains no red food coloring. Fabulous with poultry or chicken salad. Serving Suggestions Try this with roast chicken, turkey or duck. For an Asian Chicken Salad, Mix Raspberry Hoisin Sauce with cooked shredded chicken, serve over lettuce and top with toasted almonds. Pour over grilled fish just before serving. Try it with your next moo shu pork. Add Raspberry Hoisin Sauce to roasted duck and use as a topping over pizza. ![]()
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Nutritional Facts
Serving Size 1 Tbsp.
Serving Per Container: 25 | ![]() | Amount Per Serving
Calories 20 Calories from Fat 0 | ![]() | | % Daily Value* | ![]() | | Total Fat | 0g | 0% | ![]() | | Sodium | 140mg | 6% | ![]() | | Total Carbohydrates | 4g | 1% | ![]() | | Sugars | 4g | | ![]() | | Protein | 0g | | ![]() | | Vitamin A 0% | ![]() | Vitamin C 0% | | Calcium 0% | ![]() | Iron 0% | ![]() | | *Percentage Daily Values based on a 2,000 calorie diet. | | Recipes -
Ingredients Raspberry Puree, Hoisin Sauce (soybeans, sugar, apples, water, wheat, garlic, flour, onion, starch, salt, spices), Sugar, Balsamic Vinegar, Sesame Oil, Lime Juice, and Kosher Salt |