| ≥1 piece |
Instant Dry Yeast
It is especially fit for light bread, salty bread and other fermentation snacks with less sugar content (below 8%) like French bread, steamed bread and bun and crusty pancake.It has high salt tolerance, strong activity, quick fermentation and powerful oven-spring. The finished steamed products have big volume, regular inner structure, smooth and mild taste while the finished baked products have big volume, loose inner structure, pleasant and crispy taste.
SPECIFICATION
| ITEM | NEW AULE INSTANT DRY YEAST |
| TYPICAL CHEMICAL ANALYSIS | |
| Moisture | ≤5.0% |
| Protein | ≈46.79 |
| Trehalose | ≈16.16 |
| Ash | ≈5% |
| Fats | 1.0-1.5% |
| Cellulose | 1.2-1.5g/100g |
| Cholestrin | Negative |
| Mineral Content | |
| Vitamin B1 | 1.5mg/100g |
| Vitamin B2 | 0.5mg/100g |
| Vitamin B6 | 0.05mg/100g |
| Natrium | 10-13.6mg/100g |
| Ca | 80~100mg/100g |
| Total Microbiological Analysis | |
| Total Bacterial Count | ≤1.0 X 107g |
| Salmonelia | Negative |
| Pb | ≤1.0mg/Kg |
| As |
≤1.5mg/Kg
|
|
Loading quantity |
|||
|
Package |
Bags/carton |
CTNS /20' |
Tons / 20' |
|
20kgs |
20kgs x 1bag/carton |
820 |
16.4 |
|
10kgs |
10kgs x 1bag/carton |
1800 |
18 |
|
5kgs |
5kgs x 5 bags/carton |
720 |
18 |
|
500g |
500g x 20bags/carton |
1800 |
18 |
|
450g |
450g x 20bags/carton |
1970 |
17.73 |
|
400g |
400g x 20bags/carton |
2300 |
18.4 |
|
125g |
125g x 24bags/carton |
4700 |
14.1 |
|
125g x 36bags/carton |
3200 |
14.4 |
|
|
125g x 60bags/carton |
2100 |
15.75 |
|