| ≥1 piece |
baking powder of high quality, double acting chemical leavening agent which regulates the loosen of
Baking powder of high quality, double acting chemical leavening agent which regulates the loosen of the dough and the increase of volume of baked products. Different presentations containing SAS(Sodium Aluminum Sulfate) and Free of SAS with SAPP sodium acid pyrophosphate
| Product Type: Yeast | Form: Powder | Model Number: Baking powder in different presen... |