| ≥1 piece |
Canned Mandarin Orange Sacs in light syrup
Ingredients :mandarin orange sacs ,water,sugar
Brix: 2-4 % , 4-6 % , 7-9 %
PH: 3.2-3.6
Package: 18L , 3KG
Physicochemical Specifications
|
Items |
Specifications |
|
Total Arsenic(As) (mg/kg) |
0.01 max |
|
Lead (mg/kg) |
0.05 max |
|
Copper(Cu) (mg/kg) |
1.0 max |
|
Tin (Sn) (mg/kg) |
1.0 max |
|
Solid Contents (%) |
60 min |
|
Sugar Content (%) |
3-9 |
|
Total Acid (%) |
0.2-0.7 |
|
PH Value |
3.0-4.0 |
Widely used for juice, soft drink etc .