| ≥1 piece |
Cinnamon has long been the most popular baking spice in most cultures throughout the world. Cinnamon’s subtle, yet intense flavor is ideally suited for cakes, breads, cookies, pastries, ice cream and we are particularly fond of it in our morning oatmeal. Ground cinnamon tends to be paler in color while also possessing a finer quality but it loses it flavor much quicker than does the cinnamon sticks. Many folks will buy cinnamon in the stick form and use a spice grater for maximum flavor. Unlike Ceylon cinnamon, these cinnamon sticks are harvested from outer tree bark, which is then dried in quills and they produce a much more rigid texture and darker color than the Ceylon sticks.
| Physicals | Moisture: 13.5% Max Admixture: 0.5% Max Length: 25-45cm (80% min) No fungus, reddish or fresh orange brown color Thickness: 0.7-1.8mm Broken: 5% Max Container capacity: 6,5 MT/20FT; 10-15 MT/40HQ Origin: Vietnam |
Carton Box, 6-5 MT, 20 Ft: 10-15 MT/HQ
By collaborating with farmers and manufacturers, Silk Chains Vietnam strategically opens up the potential of Vietnam to the rest of the world. We can supply Coconut products, spices, tea, fruits, vegetables, and other Vietnam based agricultural products with excellent quality for a reasonable price.