| ≥1 piece |
Anhydrous glucose is a kind of odorless, white or transparent sweet crystal which can easily dissolute in water.
Dextrose Mono hydrate is a kind of odorless, white or transparent sweet crystal
which can easily dissolute in water.
Seal condition can be long-term preservation.
One molecular crystal water
70% sweetness as sucrose
It has a variety of application in the area of sugar, cake, pastry, beverage,
cold food, biscuit, nourishing health drugs, jam, preserved fruit, jelly
and honey processed product .
Packing details: 25 kg /per plastic woven bags, lined with polythene bag
Delivery details: within 15 days after the payment order
| Specific rotation | +52.5° ~ +53.5° |
| Acidity | ≤0.2 |
| Loss on drying | ≤9.5 % |
| Burning residue | ≤0.10 % |
| Iron salt | ≤ 10 ppm |
| Heavy metal | ≤ 20 ppm |
| Arsenic salt | ≤ 2 ppm |
| Hue | ≤ 1 ml |
| Bacterial count | ≤ 100 /g |
| Fungal count | ≤ 1000 /g |
| Glucose content | 99% |
| Place of Origin: |
China (Mainland)
|
Type: |
Sweeteners
|