| ≥1 piece |
Product pasteurised and spray dried Yolk egg powder. Ingredients 100% pure Yolk egg powder, DRY. Shelflife minimum 12 months.
Guiding analytical data:
PH 6,0-7,0
Fat: 59%
Protein: Aprox 31%
Salmonella: Negativa/25g
Staph.Auereus: Negatine/0,1g