| ≥1 piece |
It has a natural aromatic flavor with a small content of chalky kernel. After cooked, it becomes more fragrant, tender and tasty
It has a natural aromatic flavor with a small content of chalky kernel. After cooked, it becomes more fragrant, tender and tasty.
Production: The best quality jasmine rice comes from the northeast of Thailand where its soil and environment is the most suitable. The main harvest season is from September to December over half of the world's population has chosen Rice as their staple food. Most of the production processes are similar in Asia except for organic rice production. After a process of planting, harvesting and drying rice, goes through the milling process to go through a sophisticated cleaning process whereas the broken are separated, sorted and polished later on packed in Bags.
Quality control program involves correlating front-line inspectors to our standard references. Rice mills which are working together with us maintains strict quality control by using advanced technology and qualified people to maintain the exported rice quality for clients utmost satisfaction.
| Type: Rice | Texture: Soft | Kind: Aromatic Rice |
| Variety: Long-Grain Rice | Style: Fresh | Cultivation Type: Organic |
| Color: White | Place of Origin: Thailand | Brand Name: Esther Rice |