Made from pasteurized cows milk, this semi-soft table Cheese pays homage
Make: Fontal
Made from pasteurized cows milk, this semi-soft table cheese pays homage to the classic Italian mountain cheese - Fontina Val dAosta. Like true Fontina, Fontal offers a nutty flavor and leaves behind a sweet aftertaste. It is a fabulous cheese for melting and a gourmet alternative to Mozzarella when preparing your own dishes!
Price on request
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Product Type:
Cheese
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Type:
Mozzarella
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Processing Type:
Flavored
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Texture:
Semi-Soft
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