| ≥1 piece |
| Parameter | IMO-50 Type | IMO-90 Type |
|---|---|---|
| Product Name : | Isomaltooligosaccharide (IMO) | |
| CAS No. | Not applicable (starch-derived mixture) | |
| IMO Content (dry basis) : | ≥50.0% | ≥90.0% |
| (dry basis): | ≥35.0% (IMO-50) / ≥70.0% (Super IMO) | ≥45.0% (IMO-90) |
| Appearance : | White to light yellow free-flowing powder | |
| Sweetness (relative to sucrose) : | 40% – 50% of sucrose | |
| Caloric Value : | 1.5 – 2.0 kcal/g | |
| Moisture : | ≤5.0% (powder) | |
| pH Value (10% solution) : | 4.0 – 6.0 | |
| Ash : | ≤0.3% | |
| Solubility : | ≥99% (powder) | |
| Lead (Pb) ： | ≤0.5 mg/kg | |
| Arsenic (As) ： | ≤0.5 mg/kg | |
| Total Plate Count： | ≤1,000 CFU/g | |
| Yeast & Mold ： | ≤100 CFU/g | |
| E. coli : | Negative | |
| Salmonella : | Negative in 25g | |
| Shelf Life : | 24 months | |
| Storage ； | Keep in cool (<25°C), dry (<75% RH), well-ventilated area; avoid moisture and direct sunlight | |
| Packaging ： | 25kg / bag |