| ≥1 piece |
Latin name:Chlamys farreri
Frozen Scallop meat, half-shell scallop, scallop adductor
Quality Control Conditions. All product is produced in our HACCP-certified plant and must conform to our high quality standards.
Best Season: Mar.-May. July-Aug.
Packing: According to customers require
Delivery: Within 30 days
Payment: 100% irrevocable L/C, T/T
Min. Order: 1*20FCL
| Product Type: Mollusks | Type: Shelled Molluscs | Variety: Scallop |
| Style: Frozen | Freezing Process: IQF | Part: Without Shell |
| Packaging: carton | Certification: FDA, GMP, HACCP, QS |