| ≥1 piece |
HanCheng Prickly Ash,Dahongpao brand.
no impurities,smell taste nice
for cook,for hot pot,for.....
large stock,ready for ship
HanCheng prickly ash,Dahongpao brand.
no impurities,smell taste nice
for cook,for hot pot,for.....
large stock,ready for shipDahongpao prickly ash is Hancheng history famous specialty, but also Jiaoqin Pepper. Wanli 35 years (ie 1607), "Hancheng County, " there are records of planting pepper. "multi-grain panicle large, bright color, thick-skinned meat abundance, rich flavor, hemp flavor moderate", called the National pepper's treasures. Annual output has now reached 15 million kilograms, accounting for one seventh
.
features: thick skin , the color of fresh , spicy degree of concentration , resistance to storage, is the hot dishes, cold spell , steamed , fried the necessary product . There are also have warm in , relieving medicinal value.
| Type: Chilli & Pepper | Style: Dried | Drying Process: AD |
| Part: Fruit | Processing Type: Raw | Certification: FDA, HACCP, QS |
| Color: red and black | Place of Origin: Shanghai China (Mainland) | Brand Name: HangCheng |
| Model Number: Dahongpao-NY |