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High Quality Non Dairy Creamer for Bubble Tea with excellent solubility and dispersibility,China KAIRUIMA price supplier

High Quality Non Dairy Creamer for Bubble Tea with excellent solubility and dispersibility
min.order / fob price
≥1 piece
OriginCHINA
Production Capacity5000 Metric Ton per Month
CategoryOthers
Update Time2023-04-24
company profile
Shandong Tianjiao Biotech Co.,Ltd..
China
Contact: Ms.Summer Tian
Tel: 86-532-85835468
Number of Employees: 100 ~ 500
Business Type: Manufacture & Service
product details
Model No:A
Standard:QB
Origin:CHINA
Brand:KAIRUIMA

Product Description:

TianJiao Non-dairy Creamer is a high quality, spray-dried, emulsified, white or yellow power mainly made of glucose syrup and vegetable oil. It has excellent fluidity and stability; it is designed for rapid direct dispersion into hot coffee.

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Features:

Delicate, smooth and rich mouth feel;

To modify color of coffee by its excellent whitening powder;

To restrain bittenrness of coffee and cover possible odd taste;

To add a smooth, rich sense to coffee

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Composition:

Glucose Syrup,sodium caseinate, vegetable oil, stabilizers, emulsifier, free flowing agent

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Chemical:

Fat                                      ≥18%-35%

Carbohydrate                      ≥60%

Protein(N x 6.38)                ≥1.0%-2.0%

Moisture                             ≤5.0%

 

Microbiological:

Total plate count               ≤10000/g

E-coli                                90/100g

Salmonella                        Negative/25g

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Physical:

Colour: Creamy/light yellow

Taste & odours: Typical

Scorched particles (ADPI): disc A

 

 

Packaging:

25KG per Paper bag with PE bag inner liner.

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Storage:

Store in dry & Sheltered warehouse with good ventilation. Pallet height must not exceed 10 cases.

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Shelf life: 

Product can be kept in the unopened packaging for 24months, if stored cool, dry and away from strong odours and direct sunlight

 

  

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