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Hydrolyzed Vegetal Protein(HVP),China FISINO price supplier

Hydrolyzed Vegetal Protein(HVP)
min.order / fob price
≥1 piece
OriginZhejiang China
Production Capacity1000 Metric Ton/Metric Tons per Year w
CategorySauce and Jam
Update Time2011-06-09
company profile
Hangzhou Ruijiang Chemical Co., Ltd.
China
Contact: Mr.Mr. Jeff Xie
Tel: 86-571-28931528
Number of Employees:
Business Type:
product details
Model No:RJ2011
Origin:Zhejiang China
Brand:FISINO

HVP (hydrolyzed, vegetable, protein)
1.yellow powder
2.soybean materials
3.spray drying method.

hydrolyzed vegetable protein(hydrolyzed vegetarian,soja protein)

   

 

HVP-428 Chicken flavor Hydrolyzed Vegetable Protein Powder

   

Ingredient Statement:

Hydrolyzed Corn Soy Protein with a maximum of 2% Soybean Oil.

   

 

Application:

Taste and flavor enhancer comprised with various kinds of amino acids and polypeptides. Used in foods as base ingredient with salty and umami taste. Compatible with all kinds of Seasonings and savory flavors and used to enhance food flavor and umami taste. Please refer to the related laws and regulations in the country. 

 

Shelf-life and Storage:

One year. Stored in tightly closed bags in a cool and dry environment.

 

 

 

Qingdao FTZ United International Inc. are exporting Hydrolyzed Vegetable Protein (HVP):
We have all kinds of flavors Hydrolyzed Vegetable Protein (HVP), like Neutral, Chicken or Poulty Flavor, Beef Flavor, Seafood Flavor etc. The color and particle size could been adjusted as your requirement.

Appearance: Light yellow powder

Source: Soybean
Package: In 25 kg cardboard drum or Paper bag

Shipment: 12mt/20FCL (Drum) without pallets; 15mt/20FCL (Bag) without pallets

 

 

 

The soy sauce was produced by spay drying, holding the natural odour of hydrolyzed vegatable protein and taste good!

The soy sauce was produced by spay drying, holding the natural odour of hydrolyzed vegatable protein and taste good!

HVP (hydrolyzed, Vegetable, protein)

 

HVP-403 Neutral flavor HVP no agglomeration

 

Application:

Taste and flavor enhancer comprised with various kinds of amino acids and polypeptides. Used in foods as base ingredient with salty and umami taste. Compatible with all kinds of seasonings and savory flavors and used to enhance food flavor and umami taste. Please refer to the related laws and regulations in the country. 

Shelf-life and storage:

One year. Stored in tightly closed bags in a cool and dry environment.

 

Packaging:

(5 kg×4)/inside packing: polyethylene bag; external packing: corrugated case.

 

Product Type: Sauce Type: Soy Sauce Form: Powder
Taste: Good Color: Brown Packaging: Bag
Certification: HACCP, ISO, QS Weight (kg): 20 Shelf Life: 12Month
Place of Origin: Zhejiang China (Mainland) Brand Name: FISINO Model Number: RJ2011
Model Number:: HVP-FISINO Brand Name:: FISINO
 
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