| ≥1 piece |
Japanese soy sauce
It is a important condiment in Japanesecuisine.
Used together with Wasabi powder.
Japanese soy sauce i
s natural fermentation sauce only used in Japanese Cuisine.
1)We have two kinds sauce,normal and low salt
2)Varied package for your choices.
3)Specition:8g/bag,10b/bag,1.8 L/plastic jar,18.9 L/plastic drum
54)Shelf time:one year
| Product Type: Sauce | Type: Soy Sauce | Packaging: Mason Jar |
| Place of Origin: Jiangsu China (Mainland) |