| ≥1 piece |
Longn closely allied to the glamorous lychee, in the family Sapindaceae, the longan, or lungan, also known as dragon's eye or eyeball, and as mamoncillo chino in Cuba, has been referred to as the "little brother of the lychee", or li-chihnu, "slave of the lychee". The longan is less important to the Chinese as an edible fruit, more widely used than the lychee in Oriental medicine.
The longan is native to southern China, and was introduced into Florida from southern China by the United States Department of Agriculture in 1903 and has flourished in a few locations but never became popular.
Longans are much eaten fresh, out-of-hand, but some have maintained that the fruit is improved by cooking. In China, the majority are canned in sirup or dried.
567x24gm Longn in syrup
Loading: 1360 cartons per 20''GP
Ingredients: Longan, Sugar, Water.