Modified starch for Paneer & Yoghurts,India ANGEL price supplier

product details

Origin:INDIA

Brand:ANGEL

                                ANGEL-CURIA

S.NO

PARAMETERS

SPECIFICATIONS

1.

Appearance

White to cream color fine fluffy powder

2.

Solubility

Partially soluble in cold water

3.

pH , (10 % solution ,w/v)

5 to 7

4.

VISCOSITY OF 3% SOLN IN BROOKFIELD VISCOMETER [MODEL :LVDV II+ PRO] ( Spindle No: 2 , RPM 100 , Temp 80 ⁰ C)

20 TO 250 cPs

5.

Moisture Content , % w/w

Max 13 %

6.

Ash content ,%, w/w on DB

Max 0.25 %

7.

Bulk Density , gm/ml

0.4 to 0.8





·         Yoghurts, Curds and Curdled Beverages like Lassi, Yoghurt Drinks, Butter Milks etc.,

·         This will give smoother and firmer body texture and ensure proper blending of Flavours and other ingredients.

S.NO	PARAMETERS	SPECIFICATIONS
1.	Appearance	White to cream color fine fluffy powder
2.	Solubility	Partially soluble in cold water
3.	pH , (10 % solution ,w/v)	5 to 7
4.	VISCOSITY OF 3% SOLN IN BROOKFIELD VISCOMETER [MODEL :LVDV II+ PRO] ( Spindle No: 2 , RPM 100 , Temp 80 ⁰ C)	20 TO 250 cPs
5.	Moisture Content , % w/w	Max 13 %
6.	Ash content ,%, w/w on DB	Max 0.25 %
7.	Bulk Density , gm/ml	0.4 to 0.8