Natamycin food additive in cheese,China Woqiang price supplier

1. Description: Natamycin food additive in cheese

2. Specification: 

Model No.: W6002PR

Certification : ISO,FDA,BRC,KLBD,HALAL,IFS

Form :  White powder

Other Name: Natamycin

Place of Origin : Guangxi, China (Mainland)

Shelf Life: 1-3years

Index:

Assay	≥95%
Loss on drying (60°, ≤5 mm Hg)	6.0%-9.0%
Residue on igniton	≤0.5%
Specific rotation [α]D (20°C, 1% w/v)	+250~ +295
pH (1% w/v in ddH2O)	5.0 ~ 7.5
Pb, ppm	≤2
Heavy metals (Pb), ppm	≤20
Molds and Yeasts	Absent
E.Coli	Absent/25g
Salmonella	Absent/25g

 

3.Sample:

1) Samples supplied for free;

2) New Customers require paying courier cost.

4.Usage:

Natamycin is widely used for preservation in the products such as cheese, bread, bacon, barbecue, sausage,ham,fermented meat,mayonnaise and salad dressing, fermented alcoholic beverages,

fruit juices,soft drinks and energy drinks, fruit products etc.

5. Photos:

 

Packaging & Shipping

 

Packing Detail

20kgs net weight in a cardboard drum

Or as customers' requirement

Sample Bottles as below

Shipping

 It takes 3-15 days for delivery after customers' payment , or depends on the order quantity.

Delivery:

By UPS / DHL/TNT/EWS or by air/sea or as your request

 

Company Information

 

We are approved of qualification in management over import and export business by China Government.

1. Strict Quality Control Machines

2. Our Office

 

Our Services

 

1. We are specialized in the research, development, sale and service of

*flavoring agents

*sweetening agents

*souring agents

*emulsifying agents

*thickening agents

*preservatives

*antioxidants

*food coloring

*dairy ingredients

*cream

*non-dairy creamers

*spices

*natural extracts

 

FAQ

 

Question: Why choose Woqiang?