| ≥1 piece |
Jaggery is used as van ingredient in sweet and savory dishes across india, pakistan Bengaldesh nepal srilanga Afghanistan and iran.Jaggery bused extensively in south india to balance the heat of the spicy foods It is used in dish called chakkarai pongal in tamilnadu state.It is a vitalingredient in many varieties of payasam , a sweet dish
IT contains
SUCROSE 50%
INVERT SUGARS: 20%
MOISTURE :20%
IN soluble matter such as wood ash and proteins :10%
GOLDEN YELLOW COLOUYR
PURE
NO Malpractises of adding color or harmfull chemicals
Soft solid pressed in to desired shape
Inspection Sgs or anyother third party inspection company for weight and quality as per buyers requirements
MODEOF PAYMENT : 50 5 DEPOSIT ON ORDER AND BALANCE 50% AGAINST SCAN COPY OF THEBILL OF LADING