| ≥1 piece |
Clean Label Plant Protein SPE
Appearance: Off white to light yellow powder
Protein (Total nitrogen *6.25): >80.0% dry basis
Peptide: > 80.0% dry basis
pH (10% solution: 3.0-5.5
Ash: ≤7.0%
Water: ≤7.0%
Particle Size: 90% through 60 mesh screen
Pb: ≤0.4ppm; As: ≤0.5ppm
Hg: ≤0.02ppm; Cd: ≤0.2ppm
Certifications: ISO, Non-GMO, Halal, Kosher
Bioactive Pea Peptides Main Benefits
Support immune health, help improve insulin resistance, provide antioxidant benefits, support gut microbiota balance, help maintain healthy blood pressure, and offer antimicrobial and anti-inflammatory properties, contributing to overall wellness.
Sustainable Protein Ingredient Applications
Widely used in functional beverages, protein foods, nutrition bars, dairy products, and medical nutrition formulations.
Nihao Pea Protein Peptide FAQ
1. What is Food Grade Pea Protein Peptide and how is it used?
Food Grade Pea Protein Peptide is an enzymatic hydrolyzed pea protein with improved digestibility, fast absorption, and excellent functionality. It is widely used in sports nutrition, functional beverages, meal replacement powders, and plant-based supplements as a clean label plant protein ingredient.
2. Why are Low Molecular Weight Pea Peptides popular in vegan sports nutrition?
Low Molecular Weight Pea Peptides are easier to absorb compared with regular plant proteins. Due to their fast digestion and high bioavailability, they are increasingly used as vegan sports nutrition ingredients for muscle recovery, endurance support, and active lifestyle formulations.
3. What are the advantages of Enzymatic Hydrolyzed Pea Protein?
Enzymatic Hydrolyzed Pea Protein offers better solubility, smoother taste, and improved absorption. It is considered a high-quality plant based functional ingredient suitable for RTD beverages, protein powders, gummies, and healthy aging products.
4. Why is Pea Protein Peptide considered a Sustainable Protein Ingredient?
Pea Protein Peptide is derived from plant sources with lower environmental impact compared to animal proteins. As a sustainable protein ingredient, it supports clean label, vegan, and eco-friendly product development trends in the global functional nutrition market.
5. How can a Pea Peptide Ingredient Supplier support functional food development?
A professional Pea Peptide Ingredient Supplier can provide customized specifications such as high solubility pea protein, bioactive pea peptides, low molecular weight peptide grades, and application support for sports nutrition, functional beverages, and plant-based nutrition products.