| ≥1 piece |
Pure goose salami 100%, no pork and chemicals added.
Source of Omega 3, 6, 9, oleic and inoleic acids.
Tasty and healthy!
QUACK PURE GOOSE SALAMI:
DELICIOUS AND GOOD FOR YOUR HEALTH!
ITS GOODNESS
Quack pure goose salami has a fine and delicate aroma and its taste is slightly sweet, which is typical of goose meat.
It is highly digestible and ideal as a starter, second course or as a delicious snack.
HIGH QUALITY AND HAND-CRAFTED PRODUCTION
Quack pure goose salami is made of 100% goose meat with the sole addition of salt and natural spices, without any addition of Preservatives or chemicals.
It is stuffed and tied by hand and then aged 45 days to preserve the full flavour and taste.
A SOURCE OF OMEGA 9, 6 E 3!
Quack goose salami has a high content of unsaturated fatty acids: as much as 70%!
In particular, it contains oleic and inoleic acids, which are also found in olive oil, DRIED FRUIT and fish, and are therefore recommended for a healthy diet.
These fats help to raise the level of good cholesterol in the blood and are essential to keep the body functioning correctly.
Remember: the pure goose salami is only Quack !
| Type: |
Goose
|
Product Type: |
Poultry
|
Style: |
Canned
|
| Part: |
Body
|
Feature: |
Nutritious,Gluten-Free,Vitamins,Nature
|
Certification: |
ISO
|
| Packaging: |
Box
|
Shelf Life: |
5 months
|
Weight (kg): |
400 grams per piece
|
| Place of Origin: |
Italy
|
Brand Name: |
Quack
|