| ≥1 piece |
Quality Grade A Red Corn
Red corn has a deep red color and when cooked, a soft, firm texture. This corn is 1 cm in width and length.
Red Corn has a deep red color and when cooked, a soft, firm texture. This corn is 1 cm in width and 1.2 cm length. It was originally known as Maize. Ground red corn is used for many products such as Corn Meal, Corn Starch, Masa Harina and Corn Flour. RED CORN SPECIFICATIONS: Color: Moisture: Purity: Protein: Fat : Broken Kernels: Fiber: Ash: Red 14.5% Maximum 98.5% Minimum 10.0% Minimum 5.0% Minimum 4.0% Maximum 3.0% Maximum 2.0% Maximum We can also supply: Yellow Corn, White Corn and other agricultural products.
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| Type: Corn | Glutinous: Non-Glutinous | Style: Dried |
| Drying Process: FD | Cultivation Type: Organic | Color: Red |
| Place of Origin: Cameroon | red corn: white corn |