Roghni Mirch & Kashmiri Mirch
For the food lovers who love an exotic tang in their food, here are two perfect 'garnishments'. Roghni Mirch and Kashmiri Mirch. Both belong to that fiery Spice category and yet you have a choice !
Be it a simple curd dish or an elaborately prepared chicken Biryani, just after the dish is done, sprinkle either of the two ( or even one after the other ! ) and relish. Your mouth will water for more !