| ≥1 piece |
Content: fresh cow's Milk, bacterial culture, rennet, salt, smoked in tree.
SMOKED YELLOW Cheese FROM COW'S MILK - 450 g
Content: fresh cow's milk, bacterial culture, rennet, salt, smoked in tree.
Water content: 44%, Salt : (1.8 ± 2.5)%, FDM: 45%?48%.
Energy: 369 kcal/100 g.
| Product Type: |
Cheese
|
Processing Type: |
Smoked
|
Origin: |
Cattle
|
| Packaging: |
Box,Vacuum Pack
|
Shape: |
Block
|
Color: |
yellow
|
| Place of Origin: |
Bulgaria
|