| ≥1 piece |
Spanish mackerel
1).Frozen Monkfish
2).HACCP,FDA,QS.
3).KING FISH
4).Others:clam,crab,fish,breaded food,salmon
spanish mackerel
1).Frozen Monkfish
2).HACCP,FDA,QS.
3).Factory price
4).Others:clam,crab,fish,breaded food,salmon,
Commodity Name: Spanish mackerel
Latin Name:Lophius litulon
Processing:Gutted,tail,fillets\
Specifications: gutted:300-400,400-500 500-700,700-1000,1000-2000,2000-3000,3000-5000,5000g up
Tail:50-80,80-150,150-200,200-500,500g up
Fillets:20-50,50-80,80-125,125-250,250g up
Packing:IQF,BQF,1 kg*20bags /ctn, OR according to customers' requirement
Best season: Whole year
Our factory processes monkfish,mackerel,anchovy,octopus,squid,crab, calm,scallop,salmon,cod, pollock, breaded food and so on .
| Product Type: Fish | Packaging: Can (Tinned) | Variety: Mackerel |
| Style: Frozen | Preservation Process: Other | Part: Whole |
| Certification: BRC, GAP, GMP, HACCP, ISO, QS | Shelf Life: 24 months | Weight (kg): 10 |
| Place of Origin: Cameroon | Brand Name: marin |