| ≥1 piece |
Describe: St. John?s Wort P.E. is a extracted and isolated from Boccomine
Specification:
Appearance: ???? ?? Black--brown powder
Measure method: HPLC
Content: ?????? ????Hypericin0.30%,
Particle size:?? ?? 80 Mesh
Heavy metals:????????£?10PPM
Loss On Drying£o ≤5.0%
Pesticides£o ≤2PPM
Microbiological Control
Total plate count: £?1000CFU/gm
E. Coil: ???????? ?? Negative
Salmonella:?????????? Negative
Yeast & Mold: ?? ???? £?100CFU/gm
Storage: Store in cool & dry place.
???????? ??Keep away from strong light and heat.
Shelf life:18 months when properly stored.
Packing: Enterprise standard. ( 25kg/drum)