| ≥1 piece |
GENERAL
Mozzarella is a natural cheese produced with pasteurised cow’s milk.
This product is GMO free and not irradiated.
Intended use: useable for many uses – Pizza and Fresh Mozzarella, both offer unique properties for cooking and eating.
INGREDIENTS
Pasteurised cow’s milk, salt, starter cultures and microbiological rennet.
PRODUCT APPEARANCE
Shape: Blocks and cylinder from 0.5 to 5.0 kg
Foil: Thermal shrinking plastic
Colour: White to slightly yellowish
Smell/taste: Typical lactic, neutral to slightly sourish
Texture: Elastic, firm
CHEMICAL INFORMATION
Dry matter: 45 - 52 %
Fat in dry matter: 41 - 48 %
Salt (NaCl): 0.6 – 0,9 %
pH: 5.1 – 5.3
MICROBIOLOGICAL INFORMATION
Coliforms: < 10 cfu/g
E. coli: < 10 cfu/g
Salmonella: Absent /25g
Listeria monocytogenes: Absent /25g
STORAGE INFORMATION & SHELF LIFE
Storage: Keep closed and chilled: +0 to +6 °C
Shelf life: Max. 2 months
Storage: Keep closed and chilled: -5 to -2 °C
Shelf life: Max. 12 months
The Service We Provid - We Take Care Of Your Order
Punctual delivery time:
We put your order into our tight production schedule, ensure your punctual delivery time.
Production / inspection report before your order packed.
Shipping notice/ insurance to you as soon as your order is shipped.
After sales service:
We respect your feed back after receive the goods.
We provide 12-24 months warranty after goods arrive.
We lorge your complain within 48hours.
Professional sales:
We value every inquiry sent to us, ensure quick competitive offer.
We cooperate with customer to bid tenders. Provide all necessory document.
Our company has a scientific quality management system, a complete commerce operation mechanism and a dependable logistics solution. The advanced competitiveness of our products and high-quality services will firmly satisfy your shopping experience. Not only can we save your cost, improve your business efficiency but also reduce the risks to the minimum in your international commercial behaviors.