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Vietnam Good Quality Macaroni in 200gr/package,Vietnam Soledo price supplier

Vietnam Good Quality Macaroni in 200gr/package
min.order / fob price
≥1 piece
OriginVietnam
Production Capacity1000 Ton/Tons per Month
CategoryPasta
Update Time2026-05-05
company profile
TRAN PHAM GIA COMPANY LIMITED
Vietnam
Contact: Ms.Ms. Julie Tran
Tel: 84-8-903110868
Number of Employees: 11 - 50 People
Business Type: Manufacturer, Trading Company, Distributor/Wholesaler
product details
Origin:Vietnam
Brand:Soledo

There are some shape of our MACARONI
1/ Tube
2/ Twist
3/ Star
4/ Shell

Dear Customer,

 

  We are professional in noodle processing from Vietnam, we are very carefully in choice ingredient such as wheat, meat, oil, water... , we are always keep mind in quality of product, we always want to bring good food for life.

  Our products is instant noodle, egg noodle, macaroni, and vermicelli, but beside that, we are alway keep thinking to make new product good for health. Today we are success in produce non-fried noodle, macaroni and egg noodle make from brown rice. 

   Brown rice is one kind of rice very good from health, it is the rice for who have Diabetes.. we hope that we can bring this value product to the world and help the world more healthy.

   Our main market is US, Europe, Japan, and Russia and country around Russia.. We hope we can bring our product to more and more country around the world. 

   Pls contact us for more requirement. We will try our best to work with you.

 

Best regards,

Business Development Director

Julie Tran

Tran Pham Gia Ltd, HCM City, Viet Nam

 

MACARONI

MADE BY GOOD QUALITY VIETNAMESE BROWN RICE

√ NO ARTIFICIAL COLOR 

√ NO BORAX

√ NO CHOLESTEROL

√ NO PRESERVATIVES

√ FREE GLUTEN

 

1. Ingredients of macaroni

Rice Flour, Salt, Stabilisers (452i), Caramel color.

2. Quality of macaroni

    • Humidity: < 12%

    • No borax

    • No ash water

    • No formaldehyde

3. Nutrition facts of macaroni

    Serving size 100g

    Serving Per Conainer

    Amount per serving:

    • Calories: 343.36Kcal

    • Total fat: 0g

    • Cholesterol: 0mg

    • Sodium: 493mg

    • Total Carbohydrate: 84.69g

    • Protein: 1.15g

  4. Cooking Instructions

    1. Boiling water, add a little salt.

    2. Pour rice macaroni into boiling water, stirring occasionally, cooking for 5-10 minutes until macaroni is well cooked.

    3. When rice macaroni is cooked, pout it out and cold with water, drain well.

    4. Drops of oil for preventing the macaroni from being sticky.

    5. Prepare it into soup, fried macaroni with meat, vegetable and seafood ... as you like.

5. Original: VIET NAM

 

6. Conainer loading quantity of macaroni.

     - 2,200 Cartons ( 400gr x 20pkts )/ 40ft

     - 2,900 Cartons ( 200gr x 30pkts )/ 40ft

Product Type:
Pasta
Primary Ingredient:
Rice
Shape:
Special Shape
Style:
Dried
Feature:
Normal
Packaging:
Bag,Gift Packing,Vacuum Pack
Certification:
HACCP
Cooking Time:
5-10 minutes
Shelf Life:
24 month
Place of Origin:
Vietnam
Brand Name:
Soledo
Pasta Type:
Macaroni,Rotini / Spirals / Twists,Manicotti,Medium Shells / Conchiglie / Shells,Vermicelli,Jumbo Shells
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