Industry Focus
Bakery Foods Beverages Food Processing Machinery Others Vegetables
Products and Services Focus
Food and beverage products, bakery equipment, foodservice equipment
General Information
Attendee Information
Visitors by job function:
Chairman, CEO, Managing Director, Store Manager
Purchasing Management - Buyer
Sales
Marketing, Category Manager, Communication
Production - R&D - Quality
Foodservice, F&B, Catering Manager
Executive Chef/Chef, Kitchen staff
Visitors by company:
A - Retail & Trade
B - Catering & FoodService
C - Food Manufacturer / Processor
D - Services
Exhibitor Information
2011 in numbers:
9,707 trade attendees from 78 countries
466 exhibitors from 43 countries
406 hosted VIP buyers
14 national pavilions
376 participating chefs in La Cuisine by SIAL