| ≥1 piece |
100% natural Green Tea Extracts
1.100Natural plant extract
2.ISO9001/Halal/Kosher/GMP
3.Green Tea P.E.
Introduction:
Green tea extracts exhibit stronger antioxidant protection for human body than vitamin C and vitamin E. Scavenging effect of lipid
free-radicals (one antioxidant property) of polyphenols in green tea extracts can be clearly observed in experiments. The ability of
GTP in green tea extracts to eliminate lipid-derived free radicals is noticeably stronger (almost 50 times) than that of ginkgo biloba
extracts. Further investigations indicate that the boosting level of superoxide dismutase (SOD) and glutathione dismutase (GSHPx)
may account for the inhibitory effect of GTC against lipid oxidation (rancidification). It should be mentioned that from the antioxidant
perspective, green tea extracts are, generally speaking, more effective than black tea extracts due to the better preservation of
catechins. Moreover, the anticarcinogenic property make the green tea extracts a hotspot in recent scientific researches. In many
experiments, green tea extracts show inhibitory effects on cancer cells. In vitro assays, Catechin and caffeine, which are main
components in green tea extracts, block the cell cycle of cancer cells (cytotoxicity) and induce programmed cell death; in vivo,
green tea extracts also inhibits prostatic carcinoma transplanted in nude mice. In addition, green tea extracts also contain a wide-
ranged anti-inflammatory characteristics, so it may be helpful in treating chronic inflammatory states. The bactericidal activity
against S.mutans is conspicuous in Japanese green tea extracts, and the maltose level in mouth is consistently lower after drinking
tea. Therefore, green tea extracts may be effective in oral hygiene maintenance.
Specification:
| ANALYSIS | SPECIFICATION | RESULTS |
| Appearance | Yellow brown Fine Powder | Complies |
| Odor | Characteristic | Complies |
| Assay( UV ) | 20 %- 98 % | Complies |
| Sieve analysis | 100% pass 80 mesh | Complies |
| Loss on Drying Residue on Ignition | ≤5.0% ≤ 5 .0% | Complies Complies |
| Heavy Metal | <10ppm | Complies |
| As | < 2 ppm | Complies |
| Pb | < 2 ppm | Complies |
| Cd | < 2 ppm | Complies |
| Residual Solvents | Eur.Pharm.2000 | Complies |
| Residual Pesticide | Negative | Complies |
| Microbiology | ||
| Total Plate Count | <1000cfu/g | Complies |
| Yeast & Mold | <100cfu/g | Complies |
| E.Coli | Negative | Complies |
| Salmonella | Negative | Complies |
Function :
Lowering blood pressure, blood clotting, weight loss;
Preventing atherosclerosis and thrombosis and other cardiovascular diseases;
Lowering blood sugar and curing diabetes;
Sterilization and anti-virus, preventing and treating hepatitis , fatty liver;
Anti-aging and immune function;
Anticancer, anti-allergy, preventing colds and fractures.
Application :
Pharmaceutical stuff,Intermediate of the medicine
Beverage industry,Health Food Additive & Cosmetics
Other:
| Type: |
Herbal Extract
|
Variety: |
Green Tea Extract
|
Form: |
Powder
|
| Part: |
Leaf
|
Extraction Type: |
Solvent Extraction
|
Packaging: |
Drum,Aluminium Foil
|
| Place of Origin: |
Shanxi China (Mainland)
|
Grade: |
Pharma Grade/food Grade
|
Brand Name: |
WISON
|
| Model Number: |
WISON-P
|
Appearence: |
Brown-yellow powder
|
Spec: |
tea polyphenols40%-98%;
|
| catechin: |
25%-80%
|
Test method: |
HPLC
|
Latin name: |
Gamellia sinensis O.Ktze
|
| Active Ingredients: |
Polyphenol
|