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100% orange fruit juice,Turkey orange fruit juice price supplier

100% orange fruit juice

min.order / fob price

≥1 piece

OriginTurkey

Production Capacity3000 containers

CategoryJuices & Puree

Update Time2023-07-05

company profile

Abbay Tradings Group

Turkey

Contact: Mr.Abbay Tradings

Tel: 0090-548-8271387

Number of Employees: 100 ~ 500

Business Type:

product details

Model No:orange fruit juice

Standard:orange fruit juice

Origin:Turkey

Brand:orange fruit juice

Brand Name: Perfuming gardenModel Number: 20Kg/ carton

Place of Origin: South Africa

Primary Ingredient: orangeType: Concentrate

Processing Type: Fresh-Squeezed,Sterilized, Aseptic filling

Feature: NormalPurity (%): 100

Brix (%): 63Certification:KOSHER,

Packaging: Box

Volume (L): 20

Weight (kg): 20

Shelf Life: 18 months

quality: excellent

Packaging Detail:20kg/carton , 250kg/drum,Aseptic bag + corrugated box

Production Code:301411

Execution Standard: Q/GXY0001S-2013

Organoleptic Attribute

Color

Light Yellow to orange

Taste and Flavor

Typical flavor of orange juice

no abnormal taste

Texture

Thick Liquid

Physical and Chemical indexes

Brix(OBX)

63.0±3.0

Acidity(Base on Citric Acid %)

3.0~9.0

B/A Ratio

6.6~22

Pulp Contain(12 °BX),V/V%

/

PH Value

Natural value

Microorganism

Total plate count (CFU/g)

≤1000

Coliform (MPN/100g)

≤30

Yeast (CFU/g)

≤20

Mold (CFU/g)

≤20

Pathogenic Bacterium

Non Detected

Packed Size

Packed size

20kg/Carton

Packed material

Aseptic bag + corrugated box

Storage and Transportation

Storage condition

0~18°C

Transportation Requirement

0~18°C

Shelf time

18 months between 0~18°C

Production Code:301411		Execution Standard: Q/GXY0001S-2013
Organoleptic Attribute
Color	Light Yellow to orange
Taste and Flavor	Typical flavor of orange juice no abnormal taste
Texture	Thick Liquid
Physical and Chemical indexes
Brix(OBX)	63.0±3.0
Acidity(Base on Citric Acid %)	3.0~9.0
B/A Ratio	6.6~22
Pulp Contain(12 °BX),V/V%	/
PH Value	Natural value
Microorganism
Total plate count (CFU/g)	≤1000
Coliform (MPN/100g)	≤30
Yeast (CFU/g)	≤20
Mold (CFU/g)	≤20
Pathogenic Bacterium	Non Detected
Packed Size
Packed size	20kg/Carton
Packed material	Aseptic bag + corrugated box
Storage and Transportation
Storage condition	0~18°C
Transportation Requirement	0~18°C
Shelf time	18 months between 0~18°C