| ≥1 piece |
Specification Of Potato Starch
Chemical Analysis - % :
Sr. No. Test Done Result
01. Ash 0.4
02. Acid Insoluble Ash 0.02
03. pH 5.8
04. Moisture 9.5
05. Purity 98.6
06. Acidity as Citric Acid 0.1
B] Microbiological Analysis :- CFU/gm
01. Coliform 00
02. Yeast & Mould 02x10
03. E.coli N.D
04. TVC 12x10
Note: N.D = Not Detected
Packing : In 25/50 Kgs HDPE Bags