100g Apple and Apricot Fruit Puree with Vitamin C,Russian Federation price supplier

Fruit poly-component purees

Combinations of fruits are tasty and healthy. Plum contains vitamins and microelements, pear is rich in sugars and pectins, Apricots contain ascorbic acid, carotene, mineral salts, and iron while green apples of hypoallergenic variety are rich in pectin and Organic acids.

Apricot and apple with vitamin C, fruit poly-component puree

Description:  recommended as a meal introfuction beside mother's milk or baby formula, starting from 5 months old. Apple-apricot puree is rich in flavonoids, strengthens the walls of blood vessels. Additionaly, apricot contains natural sugars, fruit acids and beta-carotene, which is necessary for eyesight.

Packaging: glass jar, 100 g

Shelf life: closed jar 12 months at room temperature, opened jar max. 24 hours in a fridge (+2 ⁰ C)