| ≥1 piece |
100%Natural and Healthy factory wholesale konjac shirataki penne
Nutrition Facts:
|
Energy |
50KJ 12kcal |
|
Fat |
0.1g |
|
Carbohydrates |
0.9g |
|
Sugars |
0.1 |
|
Fiber |
3.9g |
|
Protein |
0.2g |
|
Salt |
0.01g |
Eating Steps:
1. Drain the noodles
2. Rinse under cool water for 1-2 minutes
3. Drop into boiling water for another 1-2 minutes to further soften and improve texture
4. Drain and pat dry and place in a dry skillet over medium heat for at least 5 minutes to dry slightly
5. Add to dishes or add flavors as desired at this point
Advantages:
1.Gluten free
2.Esay cooking
3.Safety and health
4.High Fibre
5.Reduce body weight
6.Effectively protect the gastric mucosa,clean the stomach wall
7.Prevent the instinal system disease
It would seem like a product like this is too good to be true, but Shirataki noodles live up to their hype.
Company Information:
The main products we are doing as blow:
Konjac Shiraraki noodles.Angle hair,Spaghetti,Fettuccine,Penne.Konjac Orzo,Konjac lotus,Konjac Rice,Konjac Flour,Konjac capsule,Konjac vegetarian foods etc.
Based on the ”Honest , Creative, Win-win “Values. WJ will bravely assume the mission of safe, secure& yummy foods and top quality service for our customers.
We hereby warmly welcome friends from all walks of life to cooperate with us for common development.