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Powdered compound condiments specially designed for the food of satay-flavor,prevailing in cantonese and taiwanese.
OVERVIEW
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Originated in Java or Sumatra, Indonesia, Satay was a dish of marinated, skewered and grilled meats, served with a sauce. After coming to China, taken the spicy feature, Satay become a kind compound condiment prevailing in Cantonese and Taiwanese, which have brown color, a kind of paste with a special compound fragrance mixed from onion, Garlic and pignut, and with a compound taste mixed by shrimp and light soy sauce, and with a light taste of sweet and spicy. |
Inheriting the traditional flavor, the company creatively develop Min Master ® Satay Seasoning, a kind of POWDERED compound condiments which provide more advantages in packing and usage occasions, a better choice to cook more popular delicacy of satay-flavor.
CONTENT
Min Master ® Satay Seasoning:
INGREDIENTS
Salt, MSG, Sugar, I+G, starch, onion, garlic, shrimp, sesame, peanut butter, red pepper, Turmeric.
DELICACY
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SPECIFICATION
Min Master ® Satay seasoning have three packing specification including 180g, 454g and 908g.
1,INNER PACKING
The material is made of food grade trilaminated composites with aluminum film, effective to resist oxygen and conceal the light so as to keep the inner content dry and fresh for a long term.
The size of inner packing for 180g is 13cm (W) x 19cm (L) and the details such as designs and writting shown as following:
2,OUT PACKING
395mm X 300cm X150cm
QUALITY ASSURANCE
| Product Type: Other | Form: Powder | Processing Type: Blended |
| Style: Dried | Drying Process: AD | Packaging: Bag |
| Certification: QS | Taste: satay-flavor | Additives: Salt, MSG, Sugar, I+G |
| Shelf Life: 12 monthes | Weight (kg): 5.4 | Place of Origin: Fujian China (Mainland) |
| Brand Name: Min Master | Model Number: 135g X 40bags | Sale Bar Code: 6945122100082 |
| HS Code: 21039090 | QS #: 3500 0307 0038 | PS #: Q/HXLS 01 -2008 |