2011 new arrival Ginkgo seeds,China price supplier

2011 new arrival Ginkgo  seeds

Good quality with high reputation in customers

Any kind of min.order is available according your necessary

Please don't hesitate to contact us, only in this way can we give you more updated detailed information

 1 Culinary uses

   The nut-like gametophytes inside the seeds are particularly esteemed in Asia, and are a traditional Chinese food. ginkgo nuts are used in congee, and are often served at special occasions such as weddings and the Chinese New Year (as part of the vegetarian dish called Buddha's delight). In Chinese culture, they are believed to have health benefits; some also consider them to have aphrodisiac qualities. Japanese cooks add Ginkgo seeds (called ginnan ) to dishes such as chawanmushi , and cooked seeds are often eaten along with other dishes.

2  Medicinal uses

    Extracts of Ginkgo leaves contain flavonoid glycosides and terpenoids (ginkgolides, bilobalides) and have been used pharmaceutically. Ginkgo supplements are usually taken in the range of 40–200 mg per day. Recently, careful clinical trials have shown Ginkgo to be ineffective in treating dementia or preventing the onset of Alzheimer's Disease in normal people.