| ≥1 piece |
1.2010 CROP COLD BREAK TOMATO PASTE
2.100% PURE, without any additive
3.Brix: 36-38%
4.Certifications: HALAL,QS,ISO,HACCP
| Commodity | tomato paste |
| Type | Cold break |
| Brix (solids) | 28-30% |
| Bostwick | 6-9cm/30sec |
| Haward mold count | 50% max positive field |
| Ph | 4.2+/-0.2 |
| Lycopene | 50mg/100g min |
| Heavy meteral | |
| Sn | < 200mg/kg |
| Pb | < 1.0mg/kg |
| Cu | < 5.0mg/kg |
| As | < 0.5mg/kg |
| Microorganism | In comply with commercial sterilization. |
| Food Additives | Not to be detected. |
| Storage | Store in a clean, dry, well-ventilated area; prevent direct sunshine to the products. |
| Shelf life | 24 month from date of manufacture under appropriate storage conditions. |
| Product Type: Ketchup | Form: Pasty | Style: Fresh |
| Processing Type: Cold Break | Certification: HACCP, ISO, QS, HALAL | Packaging: Bag, Drum |
| Purity (%): 100% | Additives: none | Color: red |
| Weight (kg): 235 | Shelf Life: 24 months | Place of Origin: Inner Mongolia China (Mainland... |
| Brand Name: Teltom/OEM | Model Number: 220L | packing: aseptic bag in drum |
| brix: 36-38% | lycopene: 60mg/100g min | color a/b: 2.1min |
| bostwick: 6-10cm/30second | ph: 4.2+/-0.2 | hmc: <50 |
| total acidity: 9% max |