| ≥1 piece |
1.2010 crop cold break tomato paste
2.Cold break,100% pure
3.Brix:22-24,28-30,30-32,36-38
4.Certificats: HACCP,ISO,QS, HALAL
| Packing | Packed in 220 liter aseptic bag in steel drum |
| Quantity per 20’fcl | 80 drums |
| Brix | 36-38% cold break |
| Ingredient | 100% fresh, sound, ripe tomatoes |
| Bostwick | 6-10cm/30sec |
| Howard mold count | 50% max |
| pH | 4.2+/-0.2 |
| Gardner A/B | 2.2min |
| Lycopene | 60mg/100g min |
| Total acidity | 9% max |
| Foreign material | Shall be free from pits, stems, skins, dirt and other foreign material |
| Heavy metal | Sn <200mg/kg |
| Flavor and taste | Products shall have the flavor and taste peculiar to it, and have no abnormal taste or odor |
| Food Additives | Without any additives and Preservatives |
| Quality Control System | ISO, HACCP, HALAL and QS Certification |
| Shelf life | 24 months from date of manufacture under appropriate storage conditions |
| Process flow | Raw material - washing - sorting - crushing - preheating -pulping& refining - vacuum - evaporating - sterilization - aseptic filling - storage |
| Brand name | Teltom/OEM |
| Product Type: Ketchup | Form: Pasty | Style: Fresh |
| Processing Type: Cold Break | Certification: HACCP, ISO, QS, HALAL | Packaging: Drum |
| Purity (%): 100% | Additives: none | Color: red |
| Weight (kg): 250 | Shelf Life: 24 months | Place of Origin: Inner Mongolia China (Mainland... |
| Brand Name: Teltom/OEM | Model Number: 220L | brix: 28-30 30-32 36-38 |
| lycopene: 50mg/100g min | color a/b: 2.1min | bostwick: 6-10cm/30second |
| ph: 4.2+/-0.2 | hmc: <50 | total acidity: 9% max |