| ≥1 piece |
1.Meets USDA standards For Grade A
2.Lycopene meets 60MG/100G Min
Commodity: Tomato paste
Ingredient: 100%fresh,sound,riped tomatoes
Beix(solids): 28/30% 30-32%
Bostwick(At brix 12.5%): 6-9CM/30sec. (Cold break)
Hsward mold count: 35% max positive field
Ph: 4.0±4.2
Color: 2.1min
Lycopene: 60mg/100g min
Foreign material: Shall be free from pits, stems, skins, dirt and other foreign material
Heavy meteral:
Sn <200mg/kg
Pb <1.0mg/kg
Cu <5.0mg/kg
As <0.5mg/kg
Flavor and taste: Products shall have the flavor and taste peculiar to it, and have no abnormal taste or odor
Microorganism: In comply with commercial Sterilization
Food additives: Not to be detected
Remnants of Prohibited agricultural chemicals: Not to be detected
Packing format: In 220 Liter Steel Bucket
Storage: Store in a clean, dry, well-ventilated area; prevent direct sunshine to the products.
Shelf life: 2 years from date of manufacture under appropriate storage conditions
Note processing hart: Raw material-washing-sorting-
breaking-preheatang-concentration sterilization heatpreservation-filling-cooling-labeler-storage
FRESH TOMATO GMO free
Production management: under ISO9002 and HACCP
| Product Type: Ketchup | Form: Pasty | Style: Fresh |
| Processing Type: Cold Break | Certification: HACCP, ISO, QS | Packaging: Drum |
| Brix (%): 0 | Purity (%): 100 | Max. Moisture (%): 0 |
| Additives: None | Color: Dark Red | Weight (kg): 235 |
| Shelf Life: 2 years | Place of Origin: Inner Mongolia China (Mainland... | Brand Name: Hongruixing |
| Model Number: 220L/Drum | Lycopene:50-60mg/100g: A/B:2.1-2.2 | PH:4.0-4.2: Bostwick:6-9cm/3-sec |