36-38% tomato paste Drum Packing,China M-X price supplier

product details

Model No:ketchup

Origin:Xinjiang China

Brand:M-X

We are the maufacturer.
The origin of tomato is from Xinjiang. We set up the tomato production base in Xinjiang.

1.We are the professional supplier of TOMATO PASTE. We can produce various tomato paste and design to meet customers’ different requirements.

2.We are muslim tomato paste company.

3.Raw material:Xinjiang province with excellent geographical location and unique favorable growing climate for tomato.Mature tomatoes are washed ,pulped,peeled and heat traded in accordance with good commerical practices and 22000,ISO9001 and HACCPstandard .

4.High lycopene and viscous,distinct and soluble solids.

5.Aseptically vacuum-packed.

6.Without any additives preservative.

SPECIFICATION OF TOMATO PASTE

RAW MATERIAL

100% Fresh Tomato

BRIX%

36-38

Processing type

Cold break

BOSTWICK (cm/30s at brix 12.5%)

7-9 CM/30 SEC(COLD BREAK)

Lycopene(mg/100g) ≥

60

ACIDITY(Record as dried solids of citric acid)(g/100g)

≤8

PH

3.9-4.5

A/B Value

2.0min

HMC %

≤50

HEAVY METALS

Sn

≤200mg/kg

Pb

≤1mg/kg

Cu

≤10mg/kg

As

≤0.5mg/kg

Food Additives

Without any additives and preservatives

Brand name

Wuzhouxing/OEM

Quality Control System and Attestation

ISO, IFS,BRC,HACCP,HALAL, FDA,SYSCOand QS Certification

PACKAGE

In 200 liter aseptic bag in steel drum

with easy-open lid about 235kg net

weight perdrum, palletized 4 drums

per pallet fixed with metal bands.

Quantity per 20’ container

80 drums

Storage Condition

Store in a clean, dry, well-ventilated

area, prenvent direct sun shine to

the products.

SHELF LIFE

2 years from date of manufacture under

appropriate storage conditions

Commercal strilization

Accord with the commercial aseptic

request

Process flow

Raw material inspection- washing – sorting – crushing – preheating – pulping & refining - vacuum evaporating – Sterilization - aseptic filling - storage

Product Type:
Sauce
Type:
Ketchup
Form:
Pasty

Taste:
Sour and Sweet
Color:
Red
Packaging:
Bag,Bottle,Can (Tinned),Drum,Mason Jar,Sachet

Certification:
BRC,EEC,GAP,GMP,HACCP,ISO
Primary Ingredient:
Tomato
Brix (%):
38 %

Max. Moisture (%):
0.95 %
Additives:
no additives
Weight (kg):
245 kg

Shelf Life:
24 months
Place of Origin:
Xinjiang China (Mainland)
Brand Name:
M-X

Model Number:
ketchup
Concentration:
According to customer

SPECIFICATION OF TOMATO PASTE
RAW MATERIAL		100% Fresh Tomato
BRIX%		36-38
Processing type		Cold break
BOSTWICK (cm/30s at brix 12.5%)		7-9 CM/30 SEC(COLD BREAK)
Lycopene(mg/100g) ≥		60
ACIDITY(Record as dried solids of citric acid)(g/100g)		≤8
PH		3.9-4.5
A/B Value		2.0min
HMC %		≤50
HEAVY METALS
Sn		≤200mg/kg
Pb		≤1mg/kg
Cu		≤10mg/kg
As		≤0.5mg/kg
Food Additives	Without any additives and preservatives
Brand name	Wuzhouxing/OEM
Quality Control System and Attestation	ISO, IFS,BRC,HACCP,HALAL, FDA,SYSCOand QS Certification
PACKAGE	In 200 liter aseptic bag in steel drum with easy-open lid about 235kg net weight perdrum, palletized 4 drums per pallet fixed with metal bands.
Quantity per 20’ container	80 drums
Storage Condition	Store in a clean, dry, well-ventilated area, prenvent direct sun shine to the products.
SHELF LIFE	2 years from date of manufacture under appropriate storage conditions
Commercal strilization	Accord with the commercial aseptic request
Process flow	Raw material inspection- washing – sorting – crushing – preheating – pulping & refining - vacuum evaporating – Sterilization - aseptic filling - storage

Product Type:	Sauce	Type:	Ketchup	Form:	Pasty
Taste:	Sour and Sweet	Color:	Red	Packaging:	Bag,Bottle,Can (Tinned),Drum,Mason Jar,Sachet
Certification:	BRC,EEC,GAP,GMP,HACCP,ISO	Primary Ingredient:	Tomato	Brix (%):	38 %
Max. Moisture (%):	0.95 %	Additives:	no additives	Weight (kg):	245 kg
Shelf Life:	24 months	Place of Origin:	Xinjiang China (Mainland)	Brand Name:	M-X
Model Number:	ketchup	Concentration:	According to customer