| ≥1 piece |
1.Pepper-p1.html" target='_blank'> Black Pepper Extract
2.50% 90% 95% 98% Piperine
3.CAS No.: 94-62-2
4.Used part: Black Pepper
5.Factory supply
50%-98% Piperine Black Pepper Extract Description:
1. English name: Black Pepper E xtract
2. Latin Name: Piper nigrum L.
3. Part Used: Black Pepper
4. Active Ingredients: Piperine
5. Testing Method: HPLC
6. Appearance : Light yellow powder
7. CAS. No: 94-62-2
8. MF: C17H19NO3
9. Specification : Piperine 50% 90% 95% 98%
10. Molecular Weight: 285.34
11. Solubility: Soluble in glacial acetic acid, practically insoluble in water
Piperine is a kind of alkaloid extracted from pepper fruit. High-purity piperine is needle-shaped or short rod-shaped light yellow or white crystal powder. Resent medical studies have shown piperine to be very helpful in increasing the absorption of certain vitamins such as Selenium, Vitamin B and Beta-Carotene.
Usage:
1. It has the function of treatment for arthritis, rheumatism and skin disease or wound healing;
2. It has the function of losing weight, its ability to increase in the metabolic rate of the body;
3. It has the function of clearing heat and diuretic, expectorant, sedative and analgestic;
4. It has the function of treating acute conjunctivitis, bronchitis, gastritis, enteritis and urinary stones;
5. It has the function of enhancing immunity and supporting the intestinal absorption of nutrients.
Package:
Double plastic bag of foodstuff inside, cardboard drum outside or at customer's request.
Package Specification: 25kg/Drum
Shelf life: 2 years
| Type: |
Herbal Extract
|
Variety: |
Black Pepper Extract
|
Form: |
Powder
|
| Part: |
Black Pepper
|
Extraction Type: |
Solvent Extraction
|
Packaging: |
Drum,Vacuum Packed
|
| Place of Origin: |
Shaanxi China (Mainland)
|
Grade: |
First Grade,Food/Medicine
|
Brand Name: |
PYSON
|
| Color: |
Light yellow powder
|