Include:
- Broken: 100% max
- Dampness: 14.5% max
- Unfamiliar matter: 0.1% max
- Harmed bit: 100% max
- Crop year: new yield
504 Broken Rice has been normally developed in the Mekong Delta starting around 1992. The developing season of IR 504 is very short, supporting efficiency and bringing down the cost. Besides, IR 504 is a
rice assortment that is reasonable for the majority of cultivating conditions because of its great flexibility. 504 Broken Rice has huge and smooth white grain. Appropriate shoppers favor dry rice. It is dry and elastic on the surface but sweet in flavor because of the rich substance of Amylose; thusly, it is best used to make rice flour, which is a vital component in noodle or nibble items.