75% Pea Protein,China Shuangta price supplier

  Protein(in dry base):75%

Physical Characteristics:

Appearance: yellowish powder

Odor: Natural flavor and taste

Physical and Chemical Indications:

Protein Content (in dry based): ≥75%

Crude Fiber (in dry based): ≤0.5%

Moisture: ≤10%

Ash: ≤8%

Microorganisms:

Total Plate Counts: ≤30000 cfu/g

Total Coliforms: ≤30 MPN/100g

Moulds: ≤50 cfu/g

Yeasts: ≤50 cfu/g

Pathogenic Bacteria: Negative