| ≥1 piece |
This product consists of high quality, freshly harvested, mature garlic which have been washed, trimmed, precisely diced, dried, milled and screened. This product is not grown from Genetically Modified seeds. After final drying step and prior to packaging, product is inspected and passed through magnets, metal detectors and X-ray inspector to remove ferrous and non-ferrous metallic contamination. This product pass U.S. FDA and comply with Current Good Manufacturing Practices, This product is HACCP, ISO, Kosher certified.
I: Physical:
Color: white
Flavor/Aroma: Typical of garlic, free of other smell
Appearance: Flakes
II. Chemical
Moisture ≤ 8.0 %
Ash ≤ 4.0 %
Foreign Material None
Defects 3.0% maximum
III. Microbiological
Aerobic Plate Count 150,000/g maximum
Mould and Yeast 300/g maximum
Coliform 300/g maximum
/E.Coli Negative
Salmonella None Detected
Listeria None Detected
IV. Packaging , Storage and Shipping
Inner double PE bags and outside carton
Shelf Life: 18Months
Storage temperature ≤
Storage should be the principle of FIFO