| ≥1 piece |
3) Moisture: 5% max.
4) Ash: 12% max.
Microbiological Characteristics:
1) Total plate count: 5000cfu/g max.
2) Coliforms: 0.3MPN/g max.
3) yeast count: 50cfu/g max.
4) Mould count: 50cfu/g max.
5) Pathogenic bacteria: Negative