| ≥1 piece |
1) FEMA: 2034
2) CAS:20-97-8
3)?Formula: C 4 H 5 NS
4) Assay: ≥99%min
5) Appearance: Light yellow liquid, turns to red after long conserve.
6) Odor description: mustard odor
This kind of product is used widely in many food industry and it is praise for the high quality, exact scent and best servise at home and abroad.