≥1 piece |
Specifications
COMPOSITION AND HEALTH BENEFITS
NUTRITIONAL COMPOSITION OF ALMONDS
Calorific content (kcal) | 576.0 | ||
Proteins (g) |
19.0 |
||
Carbohydrates (g) |
4.8 |
||
Fibre (g) |
15.0 |
||
Total fat content (g) |
53.5 |
||
Fatty acids | saturates (g) |
4.2 |
|
unsaturates | monounsaturates (g) |
36.6 |
|
polyunsaturates (g) |
10.0 |
||
Cholesterol (mg) |
0 |
||
Vitamin E (mg)* |
26.18 |
||
Calcium (mg)* | 248.0 | ||
Phytosterols (mg)* | 120.0 |
Product: Hazelnut
Description: Hazelnut kernel
Sizes: 17 mm+, 18 mm+, 19 mm+
Packaging : 50 kg jute bags
1.Dcrp:,Golden/brown raisin
2:Jumbo:180-240PCS/100g
3:Medium:240-300PCS/100g
4:Small:300-350PCS/100g
Appearance - uniform colour and size
flavour typical sweet fruity with no adverse flavour or taint
colour natural brownish black
Physical :
Berry count per 100g :
Humidity/Moisture :Sultana raisin: max 16%
Underdeveloped /immature/dead berries: maximum 0.15%
Sugared berries upto May maximum 0%
after May maximum 0.4%
Damaged berries
Stones per Ton maximum 2
Stems over 10 mm per carton maximum 1
Stems 0.4 to 10 mm per carton maximum 4
Capstems per carton
sensitivity of metal detection: Ferrous 1.5mm, non ferrous and stainless steel 3.0mm
Visible Moulds, pests and their evidence: none
Chemical
Oil :
Sulphur dioxide for natural sultanas not applicable
Microbi
Ochratoxin A maximum 10 ppb
Total count maximum 10,000/gr
Moulds maximum 10,000/gr
Yeast maximum 1000/gr
Coliforms 30 MPN/100 gr
Salmonella not found in 25gr
E coli not found in 25gr
Heavy Metal
Cadmium mg/kg, maximum 0.1
Lead mg/kg, maximum 1.0
Arsenic mg/kg, maximum 0.5
Mercury mg/kg, maximum 0.03
Zinc mg/kg, maximum 50.0
Packing in 10 kg net PE lined carton cases
Loading: 1 x 20 ft container = 1900 x 10 kg net - 19,000 kg net
PRICE LIST OF :Golden 1900 per MT CIF to St,peters burg Russia.
PRICE LIST OF :Brown 1700 per MT CIF St,peters burg Russia.
Organic Macademia Nuts
Macadamia Nuts for sale
macadamia nuts
Good quality
ISO 9001
Organic Macademia Nuts
macadamia nuts
macadamia nuts
Good quality.
Macadamia Nuts
Product name |
Macadamia Nuts |
Place of Origin |
South Afriica |
Shape |
Whole |
Specification |
Moisture: 13 % max |
Foreign matter: 0.5 % max |
|
Black and Broken: 5% max |
|
Supply Period |
All the year round |
MOQ |
1*20’ FCL |
Packing |
10kg/c arton or 25kg/bag, or as customer's requirement |
Certificate |
HACCP, ISO: 9001 SGS |
Payment |
------------------------------ |
Port of shipment |
Durban |
Delivery |
Within 15days after receiving |
Storage |
Store in closed bags in which Avoid sunlight, dampproof, |
Shelf Life |
24 months |
PRICE LIST OF :Macademia nuts 1470 per CIF St,petersburg Russia
1.2013new crop peanut
2.South African origin
3.our own factory,
4.ISO certificate
5.EU standar
Specifications
Peanut kernels:
1):competitive price
2):superior quality
3):prompt shipment
We can supply a wide rang of specifications
product catalogue:
1. Long type peanut kernel: 24/28, 28/32,34/38,38/42,42/46,45/55
2. Round type peanut kernel:35/40,40/50,50/60,60/
3. Long type blanched peanut:25/29,29/33,35/39,39/43
4. Round type blanched peanut:36/41,41/51,51/61,61/71
5. Split blanched peanut:25/29,29/33,35/39,39/
PRICE LIST OF :Peanuts 470 per MT CIF to St'petersburg
(Russia)
1. Natural and Alkalizing cocoa powder
2. Fat: 4-6%,10-12%,22-24%
3. Best quality and competitive price
Cocoa Powder
♥Description
Type: alkalized and natural
Fat: 4-6%, 10-12%, 22-24%
Packing: 25kg/ kraft bag
Quantity: 1 x FCL (20’GP) = 19MT without pallets
♥Application
Cocoa powder is used as flavoring agent in biscuits, ice cream, cake etc.
♥Specification
ITEMS |
SPECIFICATION |
Appearance |
Fine, free flowing brown powder |
Color |
Dark brown |
Fineness |
99.0-99.7% through 200 micron sieve |
Moisture |
5.0% max |
Fat |
10%-12% |
Ash |
12% max |
Ph |
7.0-7.8 |
Shell content |
1.75% max |
Aerobic plate count |
5000 cfu/gram max |
E.coli |
30 MPN/100g max |
Yeasts & Moulds |
30 cfu/g max |
Salmonela |
Negative |
Pathogenic bacteria |
Negative |
Other plate |
Negative |
PRICE LIST OF :Cocoa Powder 2700 per MT CIF to St, Peters-burg Russia.
100% Pure Primed Pressed Natural Cocoa Butter
Specifications:
Refractive Index (expressed as N40/D): 1.4560-1.458 (40 Deg)
Saponification Value (mgKOH/gfat): 190.00-197.00
UnSaponification Value : 0.35 Max
Iodine Value (gI/100g): 33-38
Free Fatty Acid (%): 1.5 Max.
Melting Point: 32-35 Celsius Degree (max)
Moisture (%): 0.2 Max
Blue Value : 0.05 Max
PRICE LIST OF :Cocoa Butter US $1700 per MT CIF St,peter-burg
port (Russia)