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Amaro de la Valea Perjei,Moldavia price supplier

Amaro de la Valea Perjei

min.order / fob price

≥1 piece

OriginMoldova

Production Capacity

CategoryWine

Update Time2024-11-07

company profile

SA Acorex Wine Holding

Moldavia

Contact: Mr.Ion Prodan

Tel: 373-69-010051

Number of Employees: 50 ~ 100

Business Type: Manufacture & Organization

product details

Origin:Moldova

Trade mark: Acorex Wine

Wine range: Private Reserve

Wine name: Amaro de la Valea Perjei

Color: Red

Grape variety: Cabernet Sauvignon, Merlot, Bastardo

Wine type: Dry

Awards: Mondial du Bruxelles, Belgium - 2008 (Silver);
Challenge International du Vin, France - 2007 (Silver);
VinMoldova, Chisinau - 2007 (Bronze);
Challenge International du Vin, France - 2006 (Silver);
Vinalies Internationales, Vins du Monde (France) - 2006 (Silver);
Mondial du Bruxelles, Belgium - 2006 (Gold);
Prodexpo, Мoscow (European Wines) - 2006 (Grande Prix);
VinMoldova, Chisinau - 2005 (Silver)

Color: saturated, intensive, black-bordeaux with nuance of velvet.
Race: refined, with a rich gamma of fragrances: prunes and red rose, raspberries, violet, cinnamon, Vanilla and tobacco.
Taste: velvet, rounded, with great tannin structure and additional aftertaste, characteristic with fragrance of black chocolate, black dry fig and light nuance of almonds. Creates a pleasant feeling of warmth.
Serving: will be served in a large glass with meat, cooked on charcoal, spicy, ripe cheese.

Trade mark:	Acorex Wine

Wine range:	Private Reserve

Wine name:	Amaro de la Valea Perjei

Color:	Red

Grape variety:	Cabernet Sauvignon, Merlot, Bastardo

Wine type:	Dry

Awards:	Mondial du Bruxelles, Belgium - 2008 (Silver); Challenge International du Vin, France - 2007 (Silver); VinMoldova, Chisinau - 2007 (Bronze); Challenge International du Vin, France - 2006 (Silver); Vinalies Internationales, Vins du Monde (France) - 2006 (Silver); Mondial du Bruxelles, Belgium - 2006 (Gold); Prodexpo, Мoscow (European Wines) - 2006 (Grande Prix); VinMoldova, Chisinau - 2005 (Silver)

	Color: saturated, intensive, black-bordeaux with nuance of velvet. Race: refined, with a rich gamma of fragrances: prunes and red rose, raspberries, violet, cinnamon, Vanilla and tobacco. Taste: velvet, rounded, with great tannin structure and additional aftertaste, characteristic with fragrance of black chocolate, black dry fig and light nuance of almonds. Creates a pleasant feeling of warmth. Serving: will be served in a large glass with meat, cooked on charcoal, spicy, ripe cheese.